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TicTok Korean Fried Chicken

 This culinary experiment was not a success.  When I write that, I mean it did not live up to the fantasy version of it I had in my head.  Mine turned out well, it just didn't meet the criteria for mastery I set for it. I will blather on about it the recipe after I've laid it out... I'm giving you the version I wish I had done (not my lesser version).  Here's the link to the video on TikTok. ..  Korean Fried Chicken via TikTok Marinate Chicken: 6 boneless, skinless chicken thighs 1 cup buttermilk 2 tablespoons hot sauce (I always use Valentina) Put the buttermilk and hot sauce in a pie plate and whisk them together.  Lay the chicken thighs in the marinade, turning to coat them completely.  Cover with plastic wrap or a towel and put in the ice box for at least an hour.  If you can remember to do this the night before and let them hangout overnight, it will make things even better. Make some white rice: 2 cups basmati rice 3 cups water 1 packet Mi Arroyo white rice season

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