This was breakfast Saturday morning. I had a chocolate croissant. Dev opted for the raspberry cream cheese variety. I didn't even make them. They came from a local restaurant,
Creekbend Bistro. We had dinner there Friday night, and I asked if they had any croissants in the case. Luckily they did, so I knew Saturday morning breakfast would be a breeze! Dev had his with coffee. I chose vanilla almond milk (my new favorite beverage).
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