Cold v.2

So I think I've come down with another cold.  I just had one about 3 weeks ago.  Sigh.

Today's eating journal:

Breakfast:  cheese quesadilla (stuffed with yesterday's fromage forte) with enchilada sauce, topped with a fried egg- earl grey tea.

Lunch:  Ramen noodles with home made seasonings (chicken base, soy, ginger, etc).

Dinner:  Jalapeno popper quiche and a strawberry/kale salad with balsamic vinaigrette.

Snack:  small snickerdoodle brownie

I'm not quite ready to share recipes for the cheese quesadilla with eggs or the jalapeno popper quiche.  I wasn't happy with the first versions.  After a little tweaking, I'll tell you all about them!

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