Thursday Lunch


Not bad looking, huh? I had bought some smoked salmon as a treat for myself because I've worked like a dog trying to get this house set up. Usually I eat smoked salmon in the morning on a bagel, but this particular day I wanted to have some for lunch. I wanted a bagel, but not a big thick one. So I took one of the bagels I bought from the bakery down the street and cut it horizontally in about 4 slices. I toasted the slices and voila! The perfect crispy foundation for a smoked salmon sandwich!

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